A few years ago when I was just starting to blog about the food of my heritage, I came across an image of "Persian Love Cake," a chiffon cake with a few pink rose petals scattered about. My first reaction was: no way, how come I've never heard of this before?! Where was I all that time growing up in Iran when everyone else was eating کیک عشق - cake-e eshgh? After my initial surprise I realized
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