Wednesday, March 30, 2011
Sizdah Bedar - Persian Tradition of Getting Rid of 13 (Bad Luck) and Menu Ideas
The ancient annual tradition of Sizdah Bedar (getting rid of 13) is celebrated on the thirteenth day of Farvardin, the first month of the Persian calendar, which is also 13 days after Nowruz (Persian New Year). This ritual has been observed since the ancient times where family, friends and neighbors gather together and go out to parks, picnic areas and open fields to spend a fun and happy
Monday, March 21, 2011
Traditional Persian New Year Dinner in a Japanese-Style Bento Box!
Spring is here! Its signs are everywhere around us, from the tiny buds on the trees, to the tulip sprouts in the garden, the light breeze and the sounds of birds chirping early in the morning. I wish all of you an amazing year filled with joy, good health, prosperity and love. May this coming New Year bring tranquility and peace in all four corners of the world.
A while back, I came across
Sunday, March 13, 2011
Ajil-e Chahar Shanbeh Suri - Persian Mixed Nuts
Chahar Shanbeh Suri is an ancient Persian tradition that celebrates the eve of the last Wednesday before Nowruz (Persian New Year). The festival usually starts as the sun sets by jumping over small bonfires in open fields and streets, singing, dancing, eating and spending time with friends and family. During the hours leading to the festivities, people gather dried tree branches, twigs and
Friday, March 4, 2011
Kookoo Sabzi with Walnuts and Barberries
This is a variation of the traditional kookoo sabzi/kuku sabzi recipe that is served for Nowruz (Persian New Year) and throughout the year! For the traditional recipe please see the kookoo sabzi that I posted a while back. For a New Year's meal my suggestion is to make the simple and basic kookoo that most of us grew up eating. A bite into a soft slice of aromatic fresh herbs with the right
Labels:
Barberry,
Eid-e Nowruz,
Kookoo,
Norooz,
Norouz,
Nowruz,
Persian Celebrations,
Persian New Year,
Sabzeh,
Side Dish,
Spring Equinox,
Vegetables,
Vegetarian,
Zerehsk
Location:
New York, USA
Wednesday, March 2, 2011
Preparing For Nowruz 1390 - Persian New Year 2011!
Here are some suggestions and links to help you prepare for the coming Persian New Year (Spring Equinox)! The following links are a compilation of Nowruz customs, rituals, food, desserts and anything Persian New Year related that has been posted so far on my blog that might give you more information and insights into this ancient, joyful and extremely popular celebration! I hope that you'll
Subscribe to:
Comments (Atom)