Wouldn't it be nice to walk into your local farmers' market and find bunches of fresh khorfeh (purslane) bundled up and stacked neatly next to the basil and mint on the shelf? I am hopeful that one day purslane will no longer be considered as just an annoying garden weed that's neglected. Perhaps if instead of sprouting in every corner purslane was sowed and watered in vegetable gardens
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