Fesenjoon - Pomegranate Walnut Stew with Tiny Meatballs

  Fesenjoon with Meatballs


This sweet and sour stew is usually made with boneless chicken. This time I made it with small sized meatballs. In my opinion, this is as equally delicious as the chicken fesenjoon. It is the flavorful, slow-simmered sweet and sour pomegranate walnut sauce that makes this stew so amazingly delicious.





Fesenjoon - Pomegranate Walnut Stew with Tiny Meatballs